Easter Brunch Sunday, April 1, 2018

April
1

Details

Easter Brunch for Sunday, April 1, 2018

Celebrate Easter with your family and friends at Broad Bay!

Let Executive Chef Rob and his culinary team prepare you a brunch like you've never seen. The Easter Bunny will also be paying a visit allowing for photo opportunities and a 12pm Easter Egg Hunt. 

 

There are two seatings available for this event. The first seating will start at 10:30am and the second seating will start at 1pm. The Easter Egg Hunt for both seatings will start at 12pm. 

Seatings are booking fast, so call the Clubhouse at (757) 496-9090 now for reservations!

 

                                                                            2018 Easter Brunch Menu

Assorted Danish pastries

Cinnamon buns

Mixed fresh cut fruits

French toast with maple syrup

Crustless Egg Bake

Scrambled eggs

Sausage links

Bacon

Hash browns

Garlic studded Lamb

Spiral Baked ham with orange & honey marmalade glaze

Potato crusted Salmon with a Lemon herb cream sauce

Whipped potatoes

Buttered green beans

Greek style salad bar

KIDS

Hot dogs, Chicken tenders

Chips, Fresh fruit

 

DESSERT

Assorted fresh baked cookies

Chocolate cupcakes

Cream Brulee Cheesecake with strawberry topping

Vanilla and Coconut Cupcakes

 

Assorted Cookies

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