Details
Easter Brunch for Sunday, April 1, 2018
Celebrate Easter with your family and friends at Broad Bay!
Let Executive Chef Rob and his culinary team prepare you a brunch like you've never seen. The Easter Bunny will also be paying a visit allowing for photo opportunities and a 12pm Easter Egg Hunt.
There are two seatings available for this event. The first seating will start at 10:30am and the second seating will start at 1pm. The Easter Egg Hunt for both seatings will start at 12pm.
Seatings are booking fast, so call the Clubhouse at (757) 496-9090 now for reservations!
2018 Easter Brunch Menu
Assorted Danish pastries
Cinnamon buns
Mixed fresh cut fruits
French toast with maple syrup
Crustless Egg Bake
Scrambled eggs
Sausage links
Bacon
Hash browns
Garlic studded Lamb
Spiral Baked ham with orange & honey marmalade glaze
Potato crusted Salmon with a Lemon herb cream sauce
Whipped potatoes
Buttered green beans
Greek style salad bar
KIDS
Hot dogs, Chicken tenders
Chips, Fresh fruit
DESSERT
Assorted fresh baked cookies
Chocolate cupcakes
Cream Brulee Cheesecake with strawberry topping
Vanilla and Coconut Cupcakes
Assorted Cookies